BuffetDiscount 50% Off 2nd Diner on Daily Buffet Dinner This deal is no longer available for booking ☹️
J65 @ Hotel Jen Tanglin 1A Cuscaden Road Asian • International • Seafood • Western

The Hungry Deal 50% Off 2nd Diner on Daily Buffet Dinner

Every day at J65 is something to look forward to. Featuring the freshest seafood on ice and a range of multicultural cuisine of Singapore as well as signature home-style dishes, don't hesitate to dive your fork and spoon into the mouth-watering dishes specially curated by talented chefs in an open kitchen. For the month of January and February, enjoy a 50% off for the 2nd diner

On Sunday, Monday, Tuesday, and Thursday, feast on an International Seafood Buffet Dinner at $55++ per person: 
- Seafood on ice: Snow Crab, Prawn, Mussel
- Slow Roast Beef Striploin with Roasted Potatoes
- Seafood Thermidor with Garlic Bread
- Singapore Chili Crab with Mantou
- Grilled Norway Lobster infused with Tarragon Butter
- Whole Baked Norwegian Salmon

On Friday and Saturday, go nuts for their Seafood Madness Weekend Buffet Dinner at $65++ per person: 
- Seafood on ice: Oyster, Boston Lobster, Snow Crab, Prawn, Mussel
- Slow Roast Black Angus Prime Rib Beef
- Seafood Thermidor with Garlic Bread
- Singapore Chili Crab with Mantou
- Grilled Norway Lobster infused with Tarragon Butter
- Whole Baked Norwegian Salmon
- Fish Tikka and Naan
- Kam Heong Style Squid
- Durian Pengat

Click here to view the menu! 

Terms and conditions: 
1. Valid from 2 Jan 2019 to 31 Mar 2019. Every Monday to Sunday (Excluding Wednesday) from 6 pm to 9.30 pm.   
2. Prices are subjected to 7% GST and 10% service charge.
3. Cannot be used in conjunction with other promotions, discounts or vouchers.
4. Promotion is not valid on eve of and public holiday.
5. The Management reserves the right to amend the terms and conditions without prior notice.

J65 @ Hotel Jen Tanglin 1A Cuscaden Road, Singapore, 249716
About J65 @ Hotel Jen Tanglin

J65 showcases the multicultural cuisine of Singapore and features signature home-style dishes, creatively prepared by my talented chefs in an open kitchen that allows diners to see their food as it is made.

Opening Hours:
Lunch
Monday to Saturday: 12pm to 2.30pm
Sunday: 12pm to 3pm

Dinner
Monday to Sunday: 6pm to 9.30pm