1 for 1BuffetDiscount 1-for-1 Festive Weekday Lunch Buffet @ $64++

Valid from 1st to 30th December 2019 for Lunch, from Monday to Friday

Atrium Restaurant Holiday Inn Singapore Atrium, 317 Outram Road, 4th level, S(169075) Asian • Halal • International • Western
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The Hungry Deal 1-for-1 Festive Weekday Lunch Buffet at $64++ per adult

Atrium Restaurant is Halal-certified!

This Festive Weekday Lunch Buffet features Carving Station, Seafood on ice, Cold Whole Seabass with variety of sambals, Live Station (Chicken and Mutton Satay/ Fried Carrot Cake) and Desserts that consist of Christmas log cake/Christmas stollen/Christmas pudding/Christmas cookies, Chocolate Fondue, Chendol, Kachang Puteh and Singapore's Traditional Ice Cream!

The Weekday Lunch Buffet includes Assortment of Drinks (Flavored Water/Barley/Bandung/Calamansi/Water Chestnut/Sugarcane).

Dine now to enjoy 1-for-1 on your Weekday Lunch Buffet!

$64++ per adult
$20++ per child (6-12 Years)

Terms and conditions:
- Valid from 1st to 30th December 2019 for lunch (12 pm to 2.30 pm), from Monday to Friday.
- Buffet menus are on a rotational basis.
- Buffet menu items are subject to change and availability without prior notice.
- The buffet is inclusive of free-flow of coffee and tea.
- No Alcoholic Beverages are served in Atrium Restaurant.
- No Outside Food and Drinks are allowed in the premises of Atrium Restaurant.
- Children 5 years and below dines for free with every paying adult.
- Children (6-12 years) are not entitled to 1-for-1 promotion.
- 1 for 1 offer is only applicable to adult price.
- Prices are subject to prevailing GST & Service charge.
- Management reserves the right to change the Terms & Conditions without prior notice.

Atrium Restaurant Holiday Inn Singapore Atrium, 317 Outram Road, 4th level, S(169075), Singapore, 169075
About Atrium Restaurant

Delight your senses at our Atrium Restaurant. Serving local signature dishes and a delicious selection of international flavours. The restaurant offers extensive A La Carte and buffet selections which will suit every taste. An inviting and chic atmosphere coupled with interactive cooking stations makes this an innovative and exciting casual dining option for all occasions.

Must Try Dishes:
Seafood on Ice (Poached Tiger Prawns, Australian Black Mussels, Sea Whelks, Half Shell Scallops, Sweet Clams, French Oysters/Spanner Crabs (Weekday/Weekend Dinner) and Baby Lobster (Weekend Dinner), Chicken Rice, Live Station (Chicken and Mutton Satay), Singapore's Traditional Ice Cream, Local Drinks
Opening Hours:
6am-10.30am, 12-2.30pm, 6.30-10.30pm